Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/490
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dc.contributor.authorAloo, P.-
dc.contributor.authorDadzie, S.-
dc.date.accessioned2018-10-15T17:57:42Z-
dc.date.available2018-10-15T17:57:42Z-
dc.date.issued1995-
dc.identifier.citationFisheries management and ecology Vol. 2 (1) pp. 43-51en_US
dc.identifier.issn1365-2400-
dc.identifier.urihttp://hdl.handle.net/123456789/490-
dc.description.abstractThe major food items of adult largemouth bass, Micropterus salmoides (Lacepède), in Lake Naivasha, Kenya are not markedly different from those in its native range. Although insects and their larvae are major components of the diet for both temperate and equatorial populations of juvenile bass, the equatorial population also eats Procambarus clarkii (Girard), juvenile fish and aquatic weeds. In temperate populations they also eat crustaceans, rotifers and oligochaetes. The frequency of occurrence of the major prey organisms in the stomachs of M. salmoides varies seasonally with population peaks in these organisms. Similar to North American populations, the Naivasha population feeds during the day between dawn and dusk. In contrast to temperate populations, the population of M. salmoides in this equatorial lake feeds throughout the year, with feeding intensity correlated with water temperature.en_US
dc.language.isoenen_US
dc.publisherWileyen_US
dc.subjectDieten_US
dc.subjectLake Naivashaen_US
dc.subjectLargemouth bassen_US
dc.subjectMicropterus salmoidesen_US
dc.titleDiet of the largemouth bass, Micropterus salmoides (Lacepède), in Lake Naivasha, Kenyaen_US
dc.typeArticleen_US
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