Browsing by Author Kyule, D.

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Issue DateTitleAuthor(s)
2021Aqua-Feed Wastes: Impact on Natural Systems and Practical Mitigations—A ReviewMunguti, J.; Kirimi, J.; Obiero, K.; Ogello, E; Kyule, D.; Liti, D.A.; Musalia, L.
2020Comparative Growth Performance of Genetically Male, SexReversed, and Mixed-Sex Nile Tilapia (Oreochromis niloticus) Reared in Earthen Ponds in Sagana, KenyaOpiyo, M.; Obiero, K.; Abwao, J.; Fonda, J.; Kyule, D.; Munguti, J.
2014Consumer preference and marketing of farmed Nile Tilapia (Oreochromis niloticus) and African Catfish (Clarias gariepinus) in Kenya: Case Study of Kirinyaga and Vihiga CountiesObiero, K.; Opiyo, M.; Munguti, J.; Orina, P.; Kyule, D.; Yongo, E.; Githukia, C.; Charo-Karisa, H.
2021Critical Aspects of Aquafeed Value Chain in the Kenyan Aquaculture Sector- A ReviewMunguti, J.; Kirimi, J.; Obiero, K.; Ogello, E.; Sabwa, J.; Kyule, D.; Liti, D.; Musalia, L.
2016Determination of fish value added product- preferences among the residents of Wote Town, Makueni county, KenyaKyule, D.; Opiyo, M.; Ogello, E.; Obiero, K.; Maranga, B.; Orina, P.; Charo-Karisa, H.; Munguti, J.
2023Factors influencing farmed fish traders’ intention to use improved fish post-harvest technologies in Kenya: application of technology acceptance modelMboya, J.; Obiero, K.; Cheserek, M.; Ouko, K.; Ogello, E.; Outa, N.; Nyauchi, E.; Kyule, D.; Munguti, J.
2024The Fish Feed Sector in Kenya, Uganda, Tanzania, and Rwanda: Current Status, Challenges, and Strategies for Improvement—A Comprehensive ReviewMunguti, J.; Muthoka, M.; Chepkirui, M.; Kyule, D.; Obiero, K.; Ogello, E.; Madalla, N.; Kwikiriza, G.
2014Fish product development and market trials of fish and fish products in Kenya: a case study of Kirinyaga and Meru CountiesKyule, D.; Yongo, E.; Opiyo, M.; Obiero, K.; Munguti, J.; Charo-Karisa, H.
2016Growth performance and survival of three African Catfish (Clarias gariepinus, Burchell 1882) strains reared in hapas in Kenya.Opiyo, M.; Orina, P.; Kyule, D.; Munguti, J.; Nyonje, B.; Charo-Karisa, H.
2021Key limitations of fish feeds, feed management practices, and opportunities in Kenya's aquaculture enterpriseMunguti, J.; Obiero, K.; Odame, H.; Kirimi, J.; Kyule, D.; Liti, D.
2019Market Linkages and Distribution Channels of Cultured, Captured and Imported Fish in KenyaFonda, J.; Obiero, K.; Munguti, J.; Oginga, J.; Kyule, D.; Opiyo, M.; Odote, P.; Yongo, E.; Owiti, H.; Ochiewo, J.
2022Molecular Characterization and Diversity of Bacteria Isolated from Fish and Fish Products Retailed in Kenyan MarketsKyule, D.; Maingi, J.; Njeru, E.; Nyamache, A.
2022Nile tilapia (Oreochromis niloticus Linnaeus, 1758) culture in Kenya: Emerging production technologies and socio-economic impacts on local livelihoodsMunguti, J.; Nairuti, R.; Ateba, J.; Obiero, K.; Kyule, D.; Opiyo, M.; Abwao, J.; Kirimi, J.; Outa, N.; Muthoka, M; Gicthukia, C.; Ogello, E.
2023On-farm growth performance of different strains of tilapia, Oreochromis niloticus reared in earthen pondsAbwao, J.; Kyule, D.; Junga, J.; Barasa, J.; Sigana, D.
2014An overview of current status of Kenyan fish feed industry and feed management practices, challenges and opportunitiesMunguti, J.; Musa, S.; Orina, P.; Kyule, D.; Opiyo, M.; Charo-Karisa, H.; Ogello, E.
2016Overview of Ornamental Fish Production in Kenya: Current Status, Opportunities and ChallengesOpiyo, M.; Mugo, J.; Kyule, D.; Okemwa, G.
2024An overview of the current status of Lake Jipe and its biodiversity dilemmaOrina, P.; Chepkirui, M.; Orina, T.; Akwany, L; Rasowo, J.; Matuma, M.; Kyule, D.; Okechi, J.; Munguti, J.
2020Perceived consumer preferences of fisheries products retailed in Kenyan marketsKyule, D.; Fonda, J.; Ochiewo, J.; Munguti, J.; Obiero, K.; Ogello, E.; Opiyo, M.; Abwao, J.; Kendi, J.
2021Prevalence of Zoonotic Cryptosporidium Spp. Isolates in Njoro Sub-County, Nakuru County, KenyaEssendi M, W; Muleke, C.; Muleke, E.; Miheso, M.; Kyule, D.
2019Profiles, Diversity and Antibiotic Response Patterns of Bacterial Isolates from Fish and Processed Fish Products Retailed in Kirinyaga County, KenyaKyule, D.