Please use this identifier to cite or link to this item: http://hdl.handle.net/123456789/2115
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dc.contributor.authorAustin, B.-
dc.contributor.authorAustin, D.-
dc.date.accessioned2022-05-10T12:03:41Z-
dc.date.available2022-05-10T12:03:41Z-
dc.date.issued2007-
dc.identifier.isbn978-1-4020-6068-7-
dc.identifier.urihttp://hdl.handle.net/123456789/2115-
dc.description.abstractnformation is provided on individual pathogens, such as Aeromonas salmonicida, Edwardsiella ictaluri, Yersinia ruckeri, Pseudomonas spp., Vibrio spp., as well as general aspects of the bacterial microflora of fish of economic importance, laboratory diagnosis and disease control among wild fish stocks and farmed fish.en_US
dc.language.isoenen_US
dc.publisherPraxis Publishing Ltd,en_US
dc.relation.ispartofseriesBacterial Fish Pathogens;Fourth edition-
dc.subjectBacterial Fishen_US
dc.subjectPathogensen_US
dc.titleBacterial Fish Pathogens Diseases of Farmed and Wild Fishen_US
dc.typeBooken_US
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