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Kenya Marine and Fisheries Research Institute - Repository
Browsing by Author Onyango, A.
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Showing results 1 to 2 of 2
Issue Date
Title
Author(s)
2011
Assessment of Polycyclic Aromatic HydrocarbonsiIn .Fish, Meat and the Effect of Cooking on their Concentrations in Meat as Sources of Human Exposure in Winam Gulf Region of Lake Victoria
Onyango, A.
2017
Effect of varying dietary proportions of linseed and olive oils on fatty acid composition of Nile tilapia (Oreochromis niloticus) and African catfish (Clarias gariepinus) under aquaponics culture system
Mbogo, O.
;
Onyango, A.
;
Magoma, G.
;
Munguti, J.
;
Masinde, W.
;
Ogila, K.